In the year 2019 we celebrated our 8th birthday, which lasted for 7 days, marked by magnificent dinners & lunches.
During those 7 days Croatia's top chefs, but also wider, all got a chance to cook: Tea Mamut, Marko Gajski, Hrvoje Zirojević, Braco Sanjin, Zigante family, Nihad Mameledžija, as well as young chefs Mate Sučić, Duje Kanaet and Toni Klarić.
Each dinner was accompanied by one of Croatia's top wineries: Krajančić, Bire, Degarra, Medea, Kolarić, Zigante, Božo Metković, Podrum Grge Vasilja - Carska vina.